Business Description
Founded in 1945 and based in Nishinomiya, Japan, Kato Sangyo is a large food wholesaler that distributes a wide range of products both within Japan and overseas. The company handles everything from packaged and frozen goods to drinks, snacks, and alcoholic beverages, while also producing its own line of food items such as jams, sauces, noodles, canned goods, and specialty ingredients. Beyond selling products, Kato Sangyo supports retailers with store operations and manages logistics to help goods move efficiently through the supply chain.
